By Garrick Brown, Vice President of Retail Research, Americas
And here is Part II of my thoughts on Fitch Rating’s release on the topic “Retail & Distribution Space to Converge Due to eCommerce.” (for Part I of this blog post click here). Again,
By Garrick Brown, Vice President of Retail Research, Americas
And here is Part II of my thoughts on Fitch Rating’s release on the topic “Retail & Distribution Space to Converge Due to eCommerce.” (for Part I of this blog post click here). Again,
By Garrick Brown, Vice President of Retail Research, Americas
By now everyone in the industry should be back from ICSC ReCon.
I don’t have the final numbers yet but the number I am hearing is that roughly 37,000 people from
e-commerce
noun, e–com·merce \ˈē-ˌkä-(ˌ)mərs\ : the buying and selling of goods and services over the internet
The internet has altered the way of shopping. E-commerce retail sales increased 12.6% from $89.8 billion in 2015 to $102.7 billion in 2016,
Food halls are part of the ongoing “foodie culture,” embraced particularly by Millennials—digital-savvy consumers who are active and vocal proponents of sustainability, “farm-to-fork,” and the “slow food” movement. From long-standing food hall concepts such as downtown’s Grand Central Market and